
Hors d'oeuvres Station
Swedish Meatballs
Assorted Cheese and Cracker Display
Vegetable Platter and dip
(11/2 Hours)
Hors d'oeuvres Butler Style
Scallops Wrapped in Bacon
Beef Teriyaki
Miniature Quiche
Sesame Chicken with Dijon dipping Sauce
(11/2 Hours)
Pasta Station
An Assortment of 10 Condiments
Tortellini, Tri-color Rotini, Fettuccine, Fettuccine Pastas,
Pesto, Alfredo and Marinara Sauces
Prepared Tableside by our Chef
Served with Caesar Salad and French Bread
Champagne Toast
4 Hour Open Bar
Venetian Hour
Assorted Italian Pastries and Cookies
Coffee, Tea and Decaf
Options
Wedding Cake
Carving Station
Carving Station includes sliced Filet Mignon and Turkey,
3 sauces, French bread, tomato and lettuce. Also included are 3 salads of your
choice and chef to carve tableside. |